Premier Meat Company’s lamb is raised outdoors on high quality natural grasses and grains. Flocks are rotated between seasonal fields for optimal foraging and proper land management, providing a natural stress-free environment. Producing a nutrient-rich and flavorful meat.
A Nutrient Powerhouse.
Lamb is rich in nutrients and naturally lean. An average serving of lamb is an excellent source of protein, vitamin B-12, niacin, zinc, selenium, iron and riboflavin. Lamb raised outdoors on high quality natural grasses and grains produce succulent tender meat, nutrients and flavor. Premier Meat Company is dedicated to bringing home the highest quality, luxurious lamb available, straight from the farm to your dinner table.
We have come up with these badges for you to easily learn what makes each significant Premeir Meat Company cut uniquely healthy and delicious.
Smart Farming. Farms that engage in sustainable farming methods andpractice the humane treatmentof animals offer a “smart-farming” environment.
Sustainable. Sustainable means “able to maintain at a certain level”, meaning the proteins we sell are produced using farming techniques that protect our entire ecosystem, the environment, animal welfare, human communities and public health.
All Natural. Food that has been minimally processed and contains no artifical preservatives or byproducts.