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Pork Osso Bucco
To place an order, call (323) 807-8266 or email us at onlineorders@premiermeats.com.
Cut from the lower part of the leg (the fore shank), our Pork Osso Buco is an excellent cut for stewing, braising and slow-cooking. During the long simmering process, it becomes delicately tender and unleashes its exquisite buttery flavor.
