Pork Osso Bucco

To place an order, call (323) 807-8266 or email us at onlineorders@premiermeats.com.

Cut from the lower part of the leg (the fore shank), our Pork Osso Buco is an excellent cut for stewing, braising and slow-cooking. During the long simmering process, it becomes delicately tender and unleashes its exquisite buttery flavor.


Portion: 12oz Cut