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Our Swordfish Tomahawk has a mildly sweet flavor and a moist, meaty texture. The meaty texture of Swordfish makes it perfect to grill. Slice the portions into steaks or cube it for kebabs, and grill with your favorite marinade.
Jumbo U10 Scallops
The Catch Of The Day
Red Snapper Filet Skin-On
Swordfish Center Cut Skinless
(3lb) Panko Breaded Butterfly Shrimp
Ahi Tuna Boneless Skinless Filet
Northern Halibut Boneless Skin-on Fillets
(3lbs) Ora King Salmon Filet
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